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The crowning glory of an elite class of peppers that is both highly ornamental and edible. Compact plants are covered with upright fruits in red, orange, yellow and purple, all at the same time! When fully ripened to a scarlet red, these plump, 2" fruits are very sweet, not at all hot or bitter. Enormously popular as a mixed-color pickling pepper, as its name suggests, but equally enjoyable when eaten raw.