Fatali Pepper

Fatali Pepper

#03030
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3.5 (2 reviews)
90 Days
A five-alarm habanero type that just might take the crown as one of the hottest peppers we offer! Sturdy plants thrive in pots, producing yields of 3" long, tapered fruits. Pungent, citrusy and very, very hot. Perfect for salsas and sauteing.
Scoville Rating: 125,000 to 400,000
20 seeds
1/32 Ounce

Product Details

: 52
: Spring
: 0.25
: Fertile, well-drained
: 4-6-8
:
: 2 -
:
: Fruit

Physical Details

: Green
: Orange to green
: 14 to 28
: 90
: 18 to 24
: Yes
: Determinate
: OpenPollinated

Scientific Details

: Capsicum
: chinense
: Fatali
Product Reviews
3.5 (2 reviews)
  • By George B
    3/19/2016
    From Amherst, NH
    5.0
    Fatali qualifies as a hot pepper. I have had years of success with this plant in southern NH. Start indoors early and transplant to a 4 in pot 4-5 weeks before planting on black plastic. Very aromatic so be careful if you put it in a food processor. Excellent when used fresh or in a hot sauce.
  • By Andrew L
    12/23/2010
    From Amsterdam, NY
    2.0
    I had high hopes for this pepper and was rather disappointed in both the germination and the productivity of the fruit. While it may have to do with the climate in upstate NY, I can't recommend this based on my experience.