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Released by New Mexico State University. The largest of the chile peppers, with medium-hot fruits measuring 10 to 12" long and weighing up to 4 oz.! The best we've found for Chiles Rellenos. An old "tried and true" variety, now making a comeback. Sturdy 24-36" plants yield 24-30 pods per plant which tend to ripen all at the same time. Flowers well, even when hot.
Scoville Rating: 500 to 2,000