Thai Hot Pepper
#03093
Questions? Call 1-800-345-5977
40 Days
Ornamental as well as edible - if you can stand the heat! Stocky plants, up to 16", are covered with 2 to 3 " peppers that start out a deep green, then mature to bright red. Fleshy pods are particularly good in Oriental dishes and chili. You'll appreciate their beauty in borders and containers.