Fajita Hybrid Pepper
#03031
Questions? Call 1-800-345-5977
75 days. Prefer the heat really turned down low? Here's the best large-fruited, early maturing "hot" bell on the market today, with fruits that are low in pungency and taste great both raw and cooked. Milder than Mexibell. Produces consistently high yields of well-shaped, 4-lobed peppers on compact plants.
Scoville Rating: 100 to 1,000
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