2018 AAS Winner! Thick-walled, conical 6 to 7" Hungarian-type, hot wax peppers mature from pale green to light yellow, and finally to bright red. Spicy fruits have an average of 9,000 to 10,000 Scovilles and can be eaten at any stage--deliciously fresh, stuffed, baked, grilled, or pickled. Highly ornamental, compact, bushy plants set fruits early and prolifically, creating a brilliant display of colors as they mature. Perfect for containers and small space gardens. Tobacco Mosiac Virus resistant.
Growing Zone: 3 to 9
Light Requirements: Full Sun
Own Root
