Brandywine Tomato

Brandywine Tomato

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3.8 (5 reviews)
90-100 Days
(EB LB) Heirloom dating back to the 1880s. Potato leaf plants with good yields of extra-large (up to 1-1/2 lbs), clear-skinned, light rosy-pink fruit. Considered one of the world's best-flavored tomatoes.
Indeterminate.
30 seeds
1/32 Ounce
1/8 Ounce
2 Grafted Plant
4 pk: starter plants

Product Details

: 21
: Spring
: Fertile, well-drained
: 4-6-8
:
: 2 -
:
: Fruit

Physical Details

: Green
: Deep Pink
: 7 to 21
: 90 to 100
: 24
: Yes
: Indeterminate
: OpenPollinated

Scientific Details

: Solanum
: lycopersicum
: Brandywine
Product Reviews
3.8 (5 reviews)
  • By Jim B
    1/17/2016
    From Chesterfield, MO
    5.0
    Best tasting tomato I have ever eaten.
  • By Mark M
    12/9/2014
    From Decatur, GA
    4.0
    First of 6 varieties to germinate and produce for me in Georgia. So quick they got zapped by a late frost but came back. So large they crack easy and need good support or stems break.
  • By Cindy S
    1/12/2014
    From Kansas City, MO
    3.0
    Brandywines are a consistent favorite of ours to grow and eat. We prefer the pinks.
    * New notes added 2/11/2015 5:52:22 PM:
    Brandywines are an annual favorite of ours. Like the Black Krimm, they seemed to struggle last season but we will grow them again this year.
  • By Cecily H
    12/8/2012
    From Tacoma, WA
    2.0
    Outstanding flavor but poor yield, only 2 ripe fruits per plant.